Guides for RESTAURANT and FOOD BUSINESSES
DSLBD published the GREEN DC RESTAURANTS ACTION MANUAL to help business owners operate a sustainable or “green” food service businesses and benefit from the cost savings, increased sales and gentler eco-footprint. The manual features:
eco-friendly changes that make strategic and economic sense for all types of food service businesses;
the abundance of free tools, financial assistance and guidance available for DC businesses;
new laws and regulations that support the District’s sustainability vision and plan; and
other DC restaurants who have taken steps to operate a sustainable, green business.
For more Sustainability Resources & Efforts, view section main page. www.dslbd.dc.gov/sustainability
Business Builder Tip Sheets
Below are Tip Sheets prepared by DSLBD with resource information and guidance to help you manage and grow your business. If there is a topic you would like featured in our next Tip Sheet, let us know at firstname.lastname@example.org.